Restaurant Review Coastal Grill and Raw Bar Port Orange

By Jeff Stolowitz
Just another night out and we tried the new Coastal Grill and Raw Bar and we got lucky, Port Orange got Lucky the place is a smash.
We tried the Oyster Po Boy perfectly Crispy. Along side that we had a ​unique starter "Chowder Fries" and we left that picture out because we ate them before we could Snap a picture and yes they are that good.
We also sampled the Mac and Cheese
and we wiped up the cheese with our fingers, just scrumptious.
Then a Porterhouse Pork Chop, I had a foodgasm.
To wash it down one kick Ass Mule
with Local Copper Bottom Craft Distillery Vodka
The Homemade Pickles were to die for
The Creme Brulee is executed perfectly.
Our Waitress/Mixologist Kristy, we hope that we spelled that right was great.
Music by Anthony was Calypsific, yes "Calypsific" is a made up word.
Coastal Grill & Raw Bar is different and it is a great addition to the Daytona Beach Area Foodie's scene. We did expect more Seafood but everything was so awesome it really didn't matter.
We will be back and highly recommend visiting the establishment.
​Coastal Grill and Raw Bar
1078 Dunlawton Ave, Port Orange, FL 32127

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