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By Jeff Stolowitz Aug 2018
Daytona Beach Shores

Friday nights around here have changed and the upscale dining scene begins to grow in the Daytona Beach area.
Once again I attended another wine dinner and pairing at The Shores Resort & Spa in Daytona Shores.
The wine dinner this evening featured wines from Foley Vineyards presented by Kim Braddock. The meal was prepared by the great team now run by Executive Chef Devin Gainor and Sous Chef Patrick Ransom.

The evening began with a first course of a play on Oysters Rockefeller.  It featured a delicate Lemon crumb topping, Goat Cheese and a Kale Pesto. 
This went perfectly alongside the Roth Sonoma Sauvignon Blanc... 100% of the varietal. The traditional notes of Grapefruit were balanced by hints of Green Melon. A smooth starter for the rest of the dinner.

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Behind The Stove

Sunsetters does Brunch and Football on The River 
By Jeff Stolowitz
Daytona Beach
Following in true fashion I have visited Sunsetters in Daytona Beach more then once.
I even snuck a few of our food spies in for a sneak peek for brunch and then I went in myself as if I needed convincing.

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www.sunsettersdaytona.com

Shrimp and Grits

Fried Chicken and Waffles

Seafood Eggs Benedict

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